With daily cases still at an alarming rate, it’s highly unlikely that we’re allowed to dine in anytime soon. Most of us have either been cooking at home or relying on food deliveries, or both.
That being said, if you’re running out of options and want to try something new, delicious and worth your money, maybe consider Pullman KLCC. For the past year, this hotel in Kuala Lumpur has been churning out world class meals.
Whether it’s Chinese New Year or Hari Raya, Pullman KLCC has been winning our hearts and appetites with their innovative menu. As we welcome the mid-year (already?!), Pullman KLCC has introduced its Drive-Thru stalls in addition to its new menu for takeaways and deliveries.
If you’re living within or near the Golden Triangle in Kuala Lumpur, you can simply place your order and settle your payment via Touch ‘n Go – without having to leave your car. The F&B team on duty will personally deliver the food orders to customers.
Check out the Drive-Thru menu here:
Besides the main meals such as Char Kway Teow, Chicken Gordon Bleu, and Salted Egg Spaghetti, there are also fresh homemade cakes (Plain Butter Cake, Marble Butter and Banana Butter Cake), breads and donuts (decorative/ superheroes themed).
If you’re thinking of deliveries, here are some recommended options:
Fozen Dim Sum
These dim sums are freshly made by the Dim Sum chefs team where you get the same taste just as when you dine-in at Red Chinese Cuisine. There are 9 items on the menu; Chicken Char Siew Bao, Lau Sha Bao, Lou Mai Kai, Chicken Mushroom Dumpling, Chicken Fungus and Chicken Dumpling, Yam Cake, Radish Cake, Bean curd Cheese Roll and Fried Dumpling, each at RM25 nett per packet.
Bento Boxes
With 28 varieties available, foodies can choose from an assortment of vibrant meals from Chinese, Japanese, Korean, Thai, Western, Malay and Healthy Poke Bowl for RM28 nett per set. Each Bento Box comes with a bottle of chilled drink. Add-on snacks are also available.
Asian BBQ Set (RM188 nett)
Main Course:
Yakitori Grilled Chicken
Roasted Spring Chicken with Five Spice Powder
Butter Prawn with Oat
Grilled Beef with Turmeric and Tamarind Sauce
Lamb Kebab with Cucumber Raita
Portuguese Style Baked Fish
Grilled Whole Squid with Spicy Lemon Garlic Sauce
Grilled Clam with Ginger and Spring Onion
Sides:
Japanese Potato Salad
Thai-style Papaya Salad with Dried Shrimp
Fish Cracker
Hiyashi Chuka with Goma
Wok-fried Mix Vegetable
Cucumber and Onion Pickles
Nasi Briyani
Dessert:
Mixed Fruits
Honeycomb Cake (Apam Gula Hangus)
Drinks:
Homemade Lemonade or Virgin Mojito
Western BBQ Set (RM188 nett)
Main Course:
Cilantro Marinated Chicken Skewer
Grilled Slipper Lobster with Garlic Butter
Marinated Salmon Fillet with Garlic and Dill
Half Shell Scallops
Barbeque Mini Steak
Barbeque German Sausage
Grilled Paprika Lamb Shoulder
Sides:
Coleslaw
Tortilla
Soft Bun
Butter Rice
Mac and Cheese
Corn on the Cob
Buttered Garden Vegetables
Baked Potatoes with Smoked Beef Strips
Bits, Sour Cream and Chives
Dessert:
Noir Walnut Chocolate Brownies
New York Baked Cheese Cake with Mix Berry Compote
Drinks:
Homemade Lemonade or Virgin Mojito
For more information on the food offers from Pullman KLCC, click here.
