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Home Eats

New Year, New Look! Sixty Bites Rebrands As Morbites

by Rachel Chuah
January 28, 2021

If you have missed Sixty Bites, it’s back with a new name and some new food items! Meet Morbites.

So, why the rebranding? Well, Morbites aims to emphasise its menu and solidify their customers’ burger experience. They also hope to expand their presence in the Malaysian burger scene with the rebranding campaign.

After John Justin Tey and Amer Ezzadeen took over in 2019, the brand has undergone some expansion. They now have a central kitchen, a food truck for you to get food on the go, and burger stalls, thanks to their partners in the Food and Beverages (F&B) industry.

Physical changes aside, there are a few new items on the menu which, as always, delivers new innovative flavours. If you are a vegan burger lover, try Morbites Beyond Meat Burger. The 100% meat free burger consists of homemade focaccia buns, a Beyond Meat burger patty, green lettuce, vegan cheese, creamy guac salsa sauce and the Morbites’ famous onion jam.

There is also the Crispy Chikin Delux. This burger has boneless fried chicken thigh, melted cheese, fresh lettuce and a spiced alioli sauce. If you are thirsty, three new smooth and creamy milkshakes have been added to the mix. Pick either the Choco Loco, Mango Tango or the Vanilla Surprise for a refreshing drink.

If you want a bite of these delicacies, Morbites is available at Damansara Perdana, Hawkers Ave, Sunway Damansara, and SS2. Delivery is available through Hungry Delivery, OODLE and their in-house delivery service.

In response to the Covid-19 situation, MORCARE, which is a collaboration with Care Concierge allows you to redeem a free burger from Morbites if you take the Covid-19 test at Care Concierge’s drive-thru screening site. You can also opt to donate the burger to the less fortunate.

Check out their website for more info.

https://lomp.at/5tsrq

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Eats

Shangri-La Kuala Lumpur Collaborates With Village Park Nasi Lemak To Celebrate Malaysian Heritage

by Hanan Khair
January 9, 2026

The iconic Village Park eatery has long been famous for their nasi lemak, ayam goreng, and sambal, and it's not...

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Eats

Nobu Kuala Lumpur Presents Sundown Harmony For An Exquisite ‘Iftar’ Feast

by Hanan Khair
March 3, 2026

This Ramadan, Nobu Kuala Lumpur is making the season more exciting for eager diners as the restaurant has unveiled its...

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Eats

Inside Scoop Launches ‘Rasa-Rasa Malaysia’ Collection For Visit Malaysia 2026

by Hanan Khair
April 4, 2026

In celebration of Visit Malaysia 2026, Inside Scoop has launched its 'Rasa-Rasa Malaysia' collection. Since serving its first scoop in...

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Source: Instagram/latteontheweekends, listenhifi
Eats

5 Cosy Vinyl Cafes To Visit In The Klang Valley For Audiophiles

by Hanan Khair
April 15, 2026

Forget digital playlists and remixes, it’s the era for nostalgia and disco – with many cafes putting the needle on...

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Source: Facebook/The Laughing Cow Malaysia
Eats

Cheesy, Crunchy, Collectible: The Laughing Cow Launches Pizza-Flavoured Breadsticks

by Melissa
November 1, 2025

Known for its iconic Creamy Cheese Triangles and Belcubes, The Laughing Cow is back with another reason to smile. The...

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Eats

Luckin Coffee Opens Flagship Store & Launches Official Mobile Truck

by Afiq Amin
December 12, 2025

Luckin Coffee, a leading international coffee lifestyle brand, continues its expansion in Malaysia with a strategic move to elevate customer...

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Eats

Marriott Bonvoy Celebrates Malaysia’s Culinary Heritage With The Return Of “The Malaysian Kitchen”

by Adleena
April 1, 2026

Marriott Bonvoy hotels and resorts across Malaysia are bringing back The Malaysian Kitchen, a year-long nationwide culinary celebration that honours...

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Eats

Every Sip Has a Soul: Malaysia Joins the World in Celebrating Turkish Coffee Day

by Shangkari
December 9, 2025

There are coffees you drink and coffees you experience. Turkish coffee, with its velvety foam, rich aroma, and centuries-old rituals,...

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Eats

Rediscover The Warmth Of Home With “Bila Rasa Berbicara” At Concorde Hotel KL

by Melissa
February 16, 2026

Ramadan is a time deeply rooted in togetherness, reflection, and the comforting ritual of sharing meals with loved ones. Across...

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SOURCES: SHANGRI-LA KUALA LUMPUR
Eats

A Season Of Celebration, Reflection & Togetherness At Shangri-La Kuala Lumpur

by Adleena
February 6, 2026

This season of double happiness, Shangri-La Kuala Lumpur welcomes the Lunar New Year and the sacred month of Ramadan with...

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