Craving haute cuisine prepared by the best chefs in town? You’re in the right place!
From Western favourites to Asian specialties, fusion innovations to traditional delicacies – we’ve compiled a list of the best F&B promotions and special deals offered by illustrious, fine-dining standalone and hotel restaurants across the Klang Valley over the coming week. Bon appetit!
Editor’s Pick
Thyme At PARKROYAL Collection
Elevate your dining experience to new heights with Thyme restaurant’s spectacular themed buffet dinners and weekend buffet high tea at PARKROYAL COLLECTION Kuala Lumpur.
Fisheman’s Table
Dive into the freshest abundance of the sea, and sit yourself at the Fisherman’s table for an extravagant buffet showcasing the freshest catch of the day. Feast your eyes on giant Tiger Grouper, Silver Pompano, Golden Snapper, Barramundi, Mackerel, Patin Raban (catfish), succulent prawns, and tender calamari. The unique fishmonger style allows you to handpick your preferred fish and seafood, expertly crafted by talented chefs in a symphony of culinary styles. Indulge in the rich and spicy Malay flavours of asam pedas (sour and spicy), experience the perfection of Chinese steamed delights with light soy sauce and ginger, relish the Tandoori-style Indian fish paired with a refreshing mint sauce, and delight in Western deep-fried seafood served alongside tartar sauce and lemon. Thyme ensures every dish is cooked to your liking. The buffet dinner is available every Tuesday from 6:30pm to 10:30pm.
Thyme For Malaysian Feast
Thyme transforms into a Malaysian culinary haven with the Malaysian Feast buffet. Immerse yourself in the rich tapestry of flavours from Penang, Melaka, Sarawak, and Kuala Lumpur. The live cooking stations feature chefs preparing roti canai (flatbread), mee goreng (fried noodles), nasi goreng (fried rice), and other stir-fried delights.
Indulge in traditional dishes like rendang (slow cooked coconut beef stew), laksa (spicy broth with coconut milk), Hainanese chicken rice, and more, complemented by authentic Malaysian desserts and a vibrant array of fresh tropical fruits. Engage with our chefs to customize your orders, ensuring a personalized dining experience. This buffet dinner is available every Wednesday from 6:30pm to 10:30pm.
Meat Me
Presenting Meat Me, a celebration of prime cuts that will satisfy the most discerning meat lover. Delight in a showcase of ribeye, porterhouse, sirloin, lamb chop, lamb shoulder, tikka kebab, carveries, smoked meat, and an array of other delectable options. At the live butcher’s counter, you will witness the precision of our chefs as they cook your chosen cuts to perfection with spot-on temperature and seasonings. Customise your meal by choosing your preferred cuts, cooking styles, and sides. This buffet dinner is available every Thursday from 6:30pm to 10:30pm.
Element Kuala Lumpur
Indulge in a global voyage of plant-based delicacies.
In line with Marriott Bonvoy’s wellness programme and sustainable effort, Element Kuala Lumpur has partner up with The Vegetarian Butcher (by Unilever Food Solutions Malaysia) to introduce a limited-time plant-based menu at TRACE Restaurant & Bar. Throughout November and December, foodies can live and eat well by indulging in the world “Meatless Mania: The World Tour” – a curated list of dishes inspired by famous locations around the world.
By using The Vegetarian Butcher products, diners are invited to taste a global meatless gastronomy that uses delicious alternative to meat without compromising its taste and texture. These 7 dishes include Kuala Lumpur: Nasi Lemak Rendang (RM38), Bali: Meatlballs Noodle Bakso (RM34), Melbourne: Aussie Big Breakfast (RM48), Beijing: “Zha Jiang Main” aka Tossed Noodles with Plant-Based Meat Sauce (RM48), Dubai: Meatless Shawarma (RM68), New York: New Yorker Thin-Crust Pizza (RM58), and New Mexico: Chilli Con Carne Served With Nachos (RM48).
From Asian cuisines to International favourites, the new Element Kuala Lumpur x The Vegetarian Butcher food collab isn’t just going to appeal to plant-based foodies and vegetarians, but the mass crowd who simply enjoy healthy and tasty food. When dining in at TRACE Restaurant & Bar, you can also pair your meals with a healthier beverage choice like Wonderbrew’s kombucha.
For dining enquiries, please call 03 2771 3388 extn. 3351, e-mail TraceRB.Elementkl@elementhotels.com or WhatsApp +60 10-267 0338.
Dorsett Grand Subang
With a new “Deliciously Healthy” campaign, Dorsett Grand Subang is excited to present a menu that not only satisfies your cravings but also adheres to a health-conscious ethos. Allow them to tease and tempt your taste buds with an array of nutritious yet indulgent offerings, each thoughtfully curated to provide a balanced, wholesome dining experience.
Available from Monday to Friday, 10am to 8pm at the Piano Lounge, patrons are invited to start their day on a nourishing note with the breakfast selections. Choose from Wholemeal Banana Pancake served with Fruits & Nuts Salad (RM28.80) and Swiss Muesli with Cold Low-Fat Milk (RM21).
For those seeking scrumptious sustenance throughout the day, the All-Day Dining menu is sure to satisfy. Highlights include Poached Salmon with Pesto served with Caesar Salad (RM78), Orange Chicken Parcel served with Brown Rice (RM48), and Seafood Spaghetti in Tomato and Pesto Sauce (RM48). No meal is complete without a sweet treat, and the Dessert option of a Mixed Fruit Platter (RM16) provides a fresh and fruity finale.
For a comprehensive culinary journey, Set Menus priced at RM68 per set are a delight. The Chick-A-Health set offers a flavourful fusion of Mixed Garden Green Salad with Raspberry Dressing, 1/2 Orange Chicken Parcel with Brown Rice, and Mixed Fruits. Alternatively, the Mi-So-Healthy set takes diners on a flavourful voyage with Mixed Fruit Salad, Poached Fish Fillet with Orange & Leek Sauce served with Fettucine, and a refreshing Peach & Orange Smoothie.
Smoothie enthusiasts will rejoice with a selection priced at RM23 per order. The Peach & Orange Smoothie and Fruit Smoothie offer a burst of natural sweetness, while the Bionic Tonic blends Yoghurt, Banana, Mango, and Pineapple Juice together for an invigorating refreshment.
Location: Dorsett Grand Subang
Mollagaa
Craving Indian cuisine? We’ve got just the spot for you! For the festival of light this year, Mollagaa has come up with a specially-curated menu.
For just RM249, you’ll enjoy 15 types of dishes that are perfect for 5 pax. This package is only available on Deepavali. You can also make preorders before 10th November, 2023.
Location: Mollagaa
Marinero KL
Treat yourself to an affordable meal with Marinero’s Lunch Set.
Take your pick from Spaghetti Alfredo, Mediterranean Firebird, Trio Dips Platter, Spaghetti Aglio Olio, or Chicken Souvlaki – all served with a FREE drink – for just RM22.90. To complete your meal with something sweet, just add RM10 and you’ll get a delectable dessert. The lunch set is available on weekdays from 12pm to 3pm.
Enjoy special spooky cocktails available throughout the spooky season (until 31st October). Choose from Casper’s Delight, Spookytini or Bloody Mimosa – or enjoy all three cocktails for just RM90!
Time: Weekdays (12pm to 3pm)
Location: Marinero KL
Bocado KL
Calling all tapas aficionados! Domingos de Tapas is back by popular demand!
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On 5th November, enjoy tapas, cavas and live music right at Bocado. Domingos de Tapas is priced at RM198 nett and you can add RM148+ for a free flow of cavas.
Before the month ends, indulge in Bocado’s Entrecot con Hueso, that features the world-renowned Galician Blond beef, aged over eight years, for exquisite marbling and creamy fat. Grilled to perfection in their Josper, it’s served with your choice of two sides and sauce. This limited time feast is priced at RM75 nett per 100g.
Location: Bocado KL
Valentina
There’s always time for booze at any time of the day!
Whether you’re looking to wind down after work, or kick off a weekend of fun, Valentina’s got you covered. Enjoy their all-day happy hour where you can have 5 glasses of beer for RM75++ with your choice of Heineken, Tiger or Guinness.
Location: Valentina Restaurant
Le Mirch
Enjoy a one-of-a-kind lunch at Le Mirch!
For just RM49.90, experience the best of two worlds with vegetarian and non-vegetarian courses. This set includes steamed rice and is available Mondays to Fridays from 11am to 3pm.
Location: Le.Mirch
