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YEN’s Imperial Champagne Brunch: A Sparkling Cantonese Galore

by Melissa
December 11, 2025

W Kuala Lumpur unveils YEN’s Imperial Champagne Brunch, a weekend affair that elevates the timeless ritual of yum cha into a sparkling celebration of craftsmanship, indulgence, and contemporary elegance.

Set against the golden-hour glow of Kuala Lumpur’s skyline, this brunch introduces a refined convergence of Cantonese culinary artistry and Champagne sophistication. Guests are invited to luxuriate in 120 minutes of free-flow Veuve Clicquot Brut, perfectly matched with an abundant selection of YEN’s handcrafted dim sum — each piece meticulously composed to honour balance, texture, and tradition.

A symphony of delicate aromas, refined flavours, and crisp effervescence, the Imperial Champagne Brunch invites diners to savour the beauty of Cantonese precision reinterpreted with W’s signature boldness, led by YEN’s culinary masters. From the first pour to the final bite, the experience is crafted as a moment of pure indulgence.

YEN’S IMPERIAL CHAMPAGNE BRUNCH
YEN, Level 11
Available until 31/03/2026
MYR888+ for 2 persons
Inclusive of 120 minutes free-flow Veuve Clicquot champagne

For reservations or more information, contact +60 3-2786 8888 or +60 12-357 4888 or email bf.wkualalumpur@whotels.com or visit SevenRooms to book now.

W Kuala LumpurYEN
https://lomp.at/nu2nn

Follow us on Instagram, Facebook or Telegram for more updates and breaking news. 

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Eats

Waldorf Astoria Kuala Lumpur Unveils Culinary Collaborations With Two Globally Acclaimed Chefs

by Hanan Khair
April 7, 2026

Waldorf Astoria Kuala Lumpur has revealed its culinary vision, led by globally acclaimed chefs Garima Arora and Jean-Georges Vongerichten. Bringing...

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Eats

Starbucks & Harry Potter Unite To Bring Everyday Magic To Malaysia

by Bryan
March 28, 2026

Excitement is brewing as two iconic worlds come together! Starbucks is partnering with Warner Bros. Discovery Global Consumer Products to...

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Sources: Facebook/Gong Cha Malaysia, The Coffee Bean & Tea Leaf - Malaysia, Fluffed Café & Dessert Bar, Inside Scoop
Eats

CNY 2026: New Menus & Limited-Time Food Promos To Try This Festive Season

by Melissa
January 20, 2026

Chinese New Year is almost here, and while outfits, decorations and red packets may already be sorted, there is one...

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Eats

The Westin KL Presents ‘Di Tanah Tinggi’, A Strawberry-Inspired Afternoon Tea Rooted In The Highlands

by Hanan Khair
April 16, 2026

The Living Room, situated within The Westin Kuala Lumpur, has introduced its latest afternoon indulgence, ‘Di Tanah Tinggi’, a strawberry-inspired...

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Eats

MODU Brings Korea’s Famous Ginseng Chicken Soup To The Exchange TRX

by Dean Zaini
November 24, 2025

The viral Korean Ginseng Chicken Soup restaurant from Singapore, MODU, is now open at The Exchange TRX—and it's bringing all...

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Eats

Moxy Putrajaya Turns Up The East Coast Vibes With Lepak Bazaar 3.0: Syok, Selera, Timur

by Melissa
March 9, 2026

This 2026, Moxy Putrajaya is turning up the heat with the return of LEPAK BAZAAR 3.0, where bold East Coast...

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Eats

Dolly Dim Sum Unveils Its 2026 Seasons Of Reunion Festive Menu

by Melissa
January 18, 2026

Dolly Dim Sum is a modern interpretation of a traditional Chinese tea house. It is a contemporised dim sum house...

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Eats

W Kuala Lumpur Unveils W Brunch: Easter Edition & The Fresh Reset This April

by Hanan Khair
April 1, 2026

This April, W Kuala Lumpur debuts the W Brunch: Easter Edition, an all-encompassing dining experience where flavour, sound, and scene...

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Eats

Memory, Place & Craft Come Together At Kimpton Naluria KL’s Rasa Naluria: Sambal Warisan

by Adleena
January 28, 2026

This festive season, Kimpton Naluria Kuala Lumpur invites guests to experience its vibrant multicultural tapestry through a scrumptious buffet spread...

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Eats

Rediscover The Warmth Of Home With “Bila Rasa Berbicara” At Concorde Hotel KL

by Melissa
February 16, 2026

Ramadan is a time deeply rooted in togetherness, reflection, and the comforting ritual of sharing meals with loved ones. Across...

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