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Home Eats

Yakiniku Botan+ Review: What We Love About This New Japanese Restaurant In The Exchange TRX

by Justin
September 17, 2024

Get ready for a sizzling culinary journey with Yakiniku Botan+, offering one of the best yakiniku experiences in town! While American barbecue often comes to mind when people think of grilling, Japanese BBQ, or yakiniku, delivers a distinct and equally thrilling flavour experience.

For those new to yakiniku, it’s a Japanese grilling style where bite-sized pieces of meat and seafood are cooked on a tabletop grill, offering a hands-on, flavorful experience. Yakiniku Botan+ brings this concept to Kuala Lumpur, blending traditional Japanese flavours with a modern Tokyo-style touch.

Our meal began with an assortment of seafood, including plump prawns, scallops, salmon, and buttered oysters. While the seafood was fresh and cooked to perfection, we couldn’t help but wish for a hint more seasoning to bring out the natural sweetness of the ingredients. A simple marinade or a dash of spice would have elevated the experience beyond just freshness.

However, when it came to the meat, Yakiniku Botan+ truly shined. The wagyu short ribs and short plates were as expected: decadent, rich, and melt-in-your-mouth tender. While the electric grill used in the restaurant may not impart the smokiness of traditional charcoal grills, the beef still delivered a luxurious flavour, especially when paired with their signature sauces. There’s something so satisfying about watching marbled wagyu sizzle before dipping it into their signature sauces designed to enhance each bite.

For sides, the seafood pancake offered a delightful combination of textures. Crispy on the outside and chewy on the inside, filled with an abundance of seafood. The wagyu sushi, a unique take on the traditional inari sushi, was a standout dish. The tender cubes of wagyu tucked into tofu pockets created a rich and umami-packed bite, though the dish was undeniably filling.

(Photos) Blind Box Heaven: Pop Mart Unveils Its Largest Malaysian Store At The Exchange TRX

No meal at Yakiniku Botan+ would be complete without a sweet ending. The yuzu sorbet provided a much-needed palate cleanser with its bright citrus notes, while the matcha ice cream offered a familiar sweetness akin to matcha KitKats, creamy, slightly earthy, and comforting.

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A post shared by Yakiniku Botan+ (@yakiniku_botan_trx)

If you’re looking to indulge in premium Japanese BBQ with a modern twist, Yakiniku Botan+ is the place to be. Bring your loved ones and savour every bite of their exquisite selection of seafood and meats!

Melissa Royan and Justin contributed to this article.

The Exchange TRXYakiniku Botan+
https://lomp.at/9fuxv

Follow us on Instagram, Facebook or Telegram for more updates and breaking news. 

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Eats

W Kuala Lumpur Welcomes Ramadan With Bazaar Senja Delights

by Hanan Khair
January 16, 2026

In line with the fasting month of Ramadan, W Kuala Lumpur begins the season with Bazaar Senja, a rewarding culinary...

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Eats

Hearty Chinese New Year Feasts Await At Le Mei, Le Méridien Putrajaya

by Hanan Khair
January 27, 2026

This Lunar New Year, Le Méridien Putrajaya offers an extraordinary dining experience at its contemporary Chinese restaurant, Le Mei. Under...

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Sources: tofug.my, Instagram/battered.kl, jslyn_eats
Eats

From Battered To Tofu G: 10 New Restaurants To Wrap Up 2025 Deliciously

by Melissa
December 12, 2025

As the year draws to a close, there’s truly no better way to celebrate than by discovering the freshest dining...

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Eats

Shangri-La Kuala Lumpur Collaborates With Village Park Nasi Lemak To Celebrate Malaysian Heritage

by Hanan Khair
January 9, 2026

The iconic Village Park eatery has long been famous for their nasi lemak, ayam goreng, and sambal, and it's not...

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Eats

A Foodie Voyage: Datuk Chef Wan Returns Onboard Star Voyager Cruise This May

by Hanan Khair
April 15, 2026

Great news for food lovers and holidaymakers! Following an overwhelming response earlier this year, StarCruises have announced Malaysia’s beloved celebrity...

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Sources: Facebook/Gula Cakery, Oriental Kopi 华阳, McDonald's, The Coffee Bean & Tea Leaf - Malaysia
Eats

From Gula Cakery To Oriental Kopi: New Ramadan & Raya Treats You Shouldn’t Miss

by Melissa
March 2, 2026

This March, brands are starting to roll out festive creations to celebrate both Ramadan and the upcoming Raya season. From...

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Eats

Made The List 2025 — Nova Nights: Where Festive Glow & City Lights Ignite

by Melissa
November 11, 2025

Under the shimmer of the skyline, W Kuala Lumpur ignites the season with MADE THE LIST 2025: NOVA NIGHTS —...

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Sources: Facebook/Irama Dining, Facebook/Moo Point Steaks, Facebook/HAMEEDIYAH RESTAURANT
Eats

From Local Favourites To Western Flavours: Indulge In These 5 Halal Food Spots In Penang

by Melissa
January 12, 2026

Recently, Penang kicked off the New Year on a high note, earning a coveted spot on the authoritative CNN/New York...

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Eats

YEN’s Imperial Champagne Brunch: A Sparkling Cantonese Galore

by Melissa
December 11, 2025

W Kuala Lumpur unveils YEN’s Imperial Champagne Brunch, a weekend affair that elevates the timeless ritual of yum cha into...

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Eats

Marriott Bonvoy Invites Malaysia On A Lunar New Year Culinary Journey For The Year Of The Horse

by Melissa
January 29, 2026

This Lunar New Year, Marriott Bonvoy Malaysia invites diners to welcome the Year of the Horse through a festive journey...

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