Iceland is steeped in an enchanting history, inspired by its ethereal landscape.
It’s also the birthplace of Reyka Vodka, the first vodka distilled and bottled in Iceland.
In 2011 Reyka was awarded the Vodka Trophy at the International Wine and Spirit Competition (IWSC) and in 2013, the Gold Medal in the San Francisco World Spirits Competition and “Very good – Strong recommendation” at the Ultimate Spirits Challenge – awards well deserved, if you asked us.
We did, after all, gulp down all these cocktails, and even shameless went for seconds after:
Go on, give it a shot. Or two 😉
With a taste described as exceptionally smooth and rounded with a soft natural sweetness and a slight hint of wild fruits, Reyka Vodka is now available at Troika Sky Dining, Time Out Bistro & Pub, Jo Banana Bar & Café, The Press, and Patio bar de Tapas.
Bottled at 40% ABV, it retails for approximately RM228.
For more information, visit Rekya Vodka’s website.
