After a slight delay, the highly-anticipated Laduree Malaysia has finally arrived in Pavilion Kuala Lumpur.
It was previously announced earlier this year that Laduree would open in March. Fret not French pastries lovers, the first Malaysian outlet has officially open today (Friday, 24th November).
Ladurée has been around for 155 years. It was founded by Louis-Ernest Ladurée in 1862, but it was his grandson Pierre Desfontaines who had the creative idea of combining 2 macaron shells together and adding a creamy ganache filling in between. The double-decker macarons was then introduced to the world.
Over the past few years, we’ve seen macarons becoming more and more popular among hipster cafes and artisanal bakeries. So far, Ladurée has more than 20 outlets in Asia including Singapore, Bangkok, Manila, and Hong Kong. As aforementioned, the pastry chain also belongs to Groupe Holder, which also owns another French bakery chain, PAUL.
For those curious, a macaron cost a whopping RM12 per piece for classic flavours! The variety of macaron flavours include coffee, pistachio, rose, orange blossom, liquorice, raspberry, chocolate, lemon, vanilla lime, and vanilla.
For premium flavours such as gold chocolate and silver vanilla, it’ll cost RM18 for one. Laduree also sells their macarons in boxes of 6, 8, 15, 20, 24, and 30 pieces.
The details to Pavilion Kuala Lumpur’s Laduree Malaysia are as follows:
- Address: Lot No.: Lot. 3.32, Level 3
- Opening Hours: 10am – 10pm
- Contact: 03-2110 3747
For more information, visit Laduree Malaysia’s Facebook page.
