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Home Eats

FamilyMart Malaysia Introduces New Basque Burnt Cheesecake Sofuto

by Justin
August 26, 2020

Why is burnt cheesecake suddenly so popular? We’re not quite sure but, hey, we are not surprised that it has become this season’s dessert trend.

FamilyMart Malaysia has also jumped on the bandwagon by introducing the new Basque Burnt Cheesecake soft-serve this morning (Wednesday, 26th August).

Source: FamilyMart

The eye-pleasing Basque Burnt Cheesecake soft-serve promises a light yet smooth caramelised taste. For those who can’t get enough of “scorched cheesecake”, then FamilyMart Malaysia’s new cheese flavoured ice cream is not to be missed!

This comes after the franchise here bid adieu to French Crème Brûlée Sofuto last week.  Just like the Belgian Dark Chocolate Sofuto, this new dessert also costs RM3.90. However, the price will be slightly more expensive if you’re purchasing it from KLIA2 or Resort World Genting.

Burnt Cheesecake
Source: FamilyMart

Psst, did you know that KFC Malaysia has also just introduced something new to its menu? Find out more here.

FamilyMart Malaysia
https://lomp.at/mvcbt

Follow us on Instagram, Facebook or Telegram for more updates and breaking news. 

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Eats

TRACE At Element Kuala Lumpur Elevates Weekends With Semi-Buffet Experience & Festive Delights

by Hanan Khair
March 26, 2026

Perched high on the 40th floor of Element Kuala Lumpur, TRACE Restaurant & Bar has introduced an exciting new semi-buffet...

Read moreDetails
Eats

From Concorde To Pullman: 7 Festive Hotel Buffets To Indulge In This Christmas & New Year’s Eve

by Melissa
December 1, 2025

As the year draws to a close and the air grows crisp with festive cheer, there is no better way...

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Eats

Celebrate Valentine’s Day In Style With EQ’s Curated Dining & Stay Experiences

by Melissa
February 4, 2026

Valentine’s Day is a celebration of connection, where shared experiences take centre stage and time slows, if only for an...

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Source: Instagram/latteontheweekends, listenhifi
Eats

5 Cosy Vinyl Cafes To Visit In The Klang Valley For Audiophiles

by Hanan Khair
April 15, 2026

Forget digital playlists and remixes, it’s the era for nostalgia and disco – with many cafes putting the needle on...

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Eats

Malaysia’s Most Iconic Nasi Lemak Is Now In Instant Noodles Form – And It Actually Tastes Like It

by Bryan
April 18, 2026

Nasi lemak has always been Malaysia’s most craveable meal - and now, in one of the first collaborations of its...

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Eats

Luckin Coffee & FIZIWOO Reunite To Blend Style & Flavour During Hari Raya

by Hanan Khair
March 19, 2026

While last year’s collaboration highlighted artisanal heritage elegance during the patriotic month, expressed through bespoke couture pieces and an immersive...

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Sources: Facebook/Luckin Coffee Malaysia, Gigi Coffee, MIXUE Malaysia, Momoyo Malaysia
Eats

From Mixue To Luckin Coffee: 10 Festive Drinks You Won’t Want To Miss

by Melissa
December 5, 2025

We all know Malaysians love our sweet drinks, whether it’s something creamy, chocolatey, nutty, or just downright indulgent. And with...

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Eats

The Return Of Sum Thing Special – A Crowd Favourite, Reimagined

by Melissa
November 17, 2025

W Kuala Lumpur invites guests to rediscover a familiar favourite. YEN’s weekday ritual Sum Thing Special is back by popular...

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Eats

Inside Scoop Launches ‘Rasa-Rasa Malaysia’ Collection For Visit Malaysia 2026

by Hanan Khair
April 4, 2026

In celebration of Visit Malaysia 2026, Inside Scoop has launched its 'Rasa-Rasa Malaysia' collection. Since serving its first scoop in...

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Eats

YEN’s Imperial Champagne Brunch: A Sparkling Cantonese Galore

by Melissa
December 11, 2025

W Kuala Lumpur unveils YEN’s Imperial Champagne Brunch, a weekend affair that elevates the timeless ritual of yum cha into...

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