Good France: 20 Restaurants In Malaysia To Participate In French Gastronomy Event

If you’ve always had an appetite for French cuisine then Good France (or Goût de France) is not to be missed!

Back for the 5th year, the world’s biggest French gastronomy event 21st – 24th March in Malaysia. Out of 150 participating countries, 20 local restaurants have earned the approval of French-born Monégasque chef Alain Ducasse.

Goût de France which means Taste of France, is a “global event held on 5 continents in over 150 countries which will involve French embassies abroad and chefs from around the world. They will all offer French menus on the same day.”

Out of the 20 Malaysian restaurants (the highest record from our country so far), 7 of them are brand new entries. If this is any indication, we’re definitely seeing a surge in the amount of demand for French dishes. Get to know them here:

1. Entier French Dining

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Venue: Level 41, Alila Bangsar, 58 Jln Ang Seng 50470, Kuala Lumpur, Malaysia
Contact: +60162630596
Website : www.entierfrenchdining.com
Menu
Entier – an old French word meaning ‘whole’ or ‘entire’, is the inspiration behind the restaurant’s nose-to-tail culinary approach.
Chef Masashi Horiuchi

2. The Brasserie

Venue: The St. Regis Kuala Lumpur, Jalan Stesen Sentral 2, Kuala Lumpur Sentral 50470
Contact: 012-8801277
Menu

3. Delia Wines

Venue: 42-2 Jalan 27/70A 50480, Kuala Lumpur, Malaysia
Contact: +60123754590
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Menu
Chef Laurent Robert

4. Chef’s Table by Cuisine Boleh

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Venue: Mont Kiara
Contact: 0189776687
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Chef Jean-Michel

5. DC Restaurant

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Venue: 44, Persiaran Zaaba, Taman Tun Dr. Ismail, 60000, Kuala Lumpur
Contact: 03 7731 0502
Website : http://www.restaurant-dc.com/
Chef Darren Chin

6. Cilantro Restaurant & Wine Bar

Venue: MiCasa All Suite Hotel, 368-B, Jalan Tun Razak, 50400 Kuala Lumpur, Malaysia
Contact: +603-21798082
Website : https://www.cilantrokl.com/
Chef Takashi Kimura

7. 2 Ox French Bistro

Venue: 54&56 Jalan Doraisamy 50300, Kuala Lumpur, Malaysia
Contact: +0326922233
Website : http://two-ox.com
Menu
Chef Phillippe Murray Dominic

8. Espace Andre Cointreau at Le Cordon Bleu Malaysia

Venue: No 5, Jalan Universiti, Bandar Sunway 47500, Subang Jaya
Contact: +60356321188
Website : https://www.cordonbleu.edu/malaysia
Menu
Chef Sylvain Dubreau

9. Cocott’

Venue: 1-1, Greens Terrace, Jalan Wan Kadir 3, TTDI, 60000 Kuala Lumpur, Malaysia
Contact: +60 3 2712 44 81
Website : https://www.cocottkl.com/
Menu
Chef Geoffroi Herin

10. French Feast

Venue: 20, Jln Tengkat Tongshin 50200 Kuala Lumpur, Malaysia
Contact: +60321106283
Website : http://www.frenchfeast.com.my/
Menu
Chef Jean Michel Fraisse

11. L’Orangerie

Venue: HEP CAT, 3.01 Level 7 Fraser Business Park 55200, Kuala Lumpur
Contact: +60327882000
Menu
Chef Leoniel Dg

12. Nathalie Gourmet Studio

https://www.instagram.com/p/Bu8TeWPgU8a/

Venue: Unit A4-01-5, Solaris Dutamas, Jalan Dutamas 1, Solaris Dutamas 50480, Kuala Lumpur
Contact: +60 172806717
Website : http://nathaliegourmetstudio.com/
Menu
Chef Nathalie Arbefeuille

13. Nizza

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Venue: 6 Jln Damanlela Bukit Damansara 50490, Kuala Lumpur
Contact: +60 125887875
Menu
Chef Jasper Chow

14. Soleil

Venue: LOT 13A& 15, 2nd Floor, DC Mall, Plaza DC, Damansara City, 6 Jalan Damanlela 50490, Kuala Lumpur
Contact: +603 2011 8261
Website : http://www.soleil.my
Menu
Chef Evert Onderbeke