Two culinary cultures, both rich in flavour. They hail from opposite ends of the globe, but now, you can enjoy them both in one spot, in the heart of Bangsar.
Knowhere Bangsar has made its gastronomic mark as one of the premier spots for exquisite Indian cuisine. It’s beloved for being a daring culinary innovator, conjuring out-of-the-box creations that challenge cooking traditions and delight the palate. Every dish, menu and promotion is trendy and unique, so it comes as no surprise that the restaurant has unveiled a new feast – a sensory extravaganza that’s the result of a fusion of robust and colourful Mexican flavours, with the rich and aromatic spices of India.
In honour of Deepavali, Knowhere Bangsar has introduced “Karirito El Festejo” – a new menu that features the fiery adventure of Camarón Diabla; the deep, aromatic embrace of Mutton Masala; and a wide range of other dishes that result from two worlds of flavours coming together, colliding and mingling beautifully.
Here’s are the highlights of the Karirito El Festejo menu:
Camarón Diabla
Succulent tiger prawns, bathed in a fiery masala devil sauce that’s both rich and tantalizing. Savor each bite, in the warm embrace of Knowhere’s flaky, soft paratha – the perfect partner to scoop up every bit of saucy goodness and deliver it to your palate.
Pattu Vattu Delight
Experience a burst of exciting textures and complex layers of taste with Knowhere’s tender smoked duck, infused with the rich flavors of their masala salsa, playfully sprinkled atop crispy corn tortillas and a creamy embrace of their cheese sauce and the gooey allure of Monterey Jack.
Attuiraicci Mingle
Dive into a world where flavors dance, a harmonious blend of rich Mutton Masala, and Ratatouille vegetables all expertly wrapped in a warm tortilla hug, with a generous smattering of melted cheeses. Served with salsa, creamy guacamole and a refreshing mint yoghurt dip that’s pure minty magic.
Tandoor Tango
Marinated Tandoori chicken, resting gracefully on a vibrant bed of sautéed vegetables served with soft, freshly baked chapatti. A perfect combination for Knowhere’s cool and creamy mint yoghurt sauce.
Queso Moringa
Fresh Moringa leaves, known for their vibrant green color and robust nutrition, tucked lovingly between layers of gooey, melted cheese inside a crispy fried tortilla. Served up with Knowhere’s zesty salsa, elevating the flavors to a whole new level of crunch and munch.
Pollo 65 Taco
Experience a delightful mingling of crunchy textures and bold, aromatic spices. Crispy, golden chicken bites, generously coated in Knowhere’s special Masala blend, expertly nestled within soft taco shells. Topped with salsa and a cool, crisp layer of iceberg lettuce which provides the perfect contrast.
Golden Tamales Bliss
A delicate corn and dhal parcel, nestled in its own golden corn pericarp, tenderly steamed to perfection. Discover a delightful marriage of textures and aromas, the earthly dhal that complements the natural sweetness of corn paired with Knowhere’s homemade turmeric masala sauce.
Attuiraicci Quesadilla
Tender and juicy mutton – prepared in a mouthwatering curry style – is skillfully folded into a quesadilla, creating a fusion masterpiece that’s as unique as it is delicious. The cheesy goodness inside pairs perfectly with the spice-infused mutton, creating a harmonious balance that’s sure to leave you craving for more.
The Karirito El Festejo menu is available from now until 30th November, 2023.
