It’s a time of transformation and renewal as we glide into the Year of the Snake and prepare to embrace a season of abundance, prosperity, and limitless possibilities. Just like the graceful Chinese zodiac’s remarkable ability to shed its skin, let’s open ourselves to new beginnings as we unlock doors to fortune, prosperity, and boundless opportunity
No Chinese New Year celebration is complete without the reunion dinner – including the annual Yee Sang toss and a grand feast over a sumptuous banquet with loved ones. If you’re looking to dine in elegance and savor exquisite flavors in a setting befitting this auspicious occasion, here’s a list of our recommendations around town.
YEN Restaurant, W Kuala Lumpur
Under the guidance of Chef Tan Kim Weng, YEN blends authentic flavors with a contemporary flair, delivering a state-of-the-art take on traditional Chinese New Year fare.
Chef Weng’s expertise shines through an array of signature dishes crafted with inventive sustainable techniques such as the Roasted Chicken with Lin Seed, Wok-Fried Beetroot Rice with Prawns and Crab Meat enhanced with crispy rock rice for added texture and Steamed Tiger Grouper fish with succulent clams, sweet basil in authentic Teo Chew Style all delicately steamed to preserve natural flavors.
The spirit of togetherness comes alive with exquisitely prepared Reunion Set Menus, ensuring an intimate gathering filled with gastronomic delights, which includes:
- Treasured Flavour RM208+ per person (minimum 2 persons, available for lunch only).
- Prosperous Life Forever: RM318+ per person (minimum 4 persons, not available for Chinese New Year Eve dinner).
- The Noble: RM368+ per person (minimum 4 persons).
- Double Happiness: RM488+ per person (minimum 2 persons).
For larger celebrations, these family-style menus deliver a feast to remember:
- Lucky 8 Reunion RM1,488+ (5 persons) / RM2,888+ (10 persons).
- LoHei Feast RM1,888+ (5 persons) / RM3,688+ (10 persons).
- Firecracker Feast RM2,288+ (5 persons) / RM4,488+ (10 persons).
YEN is also extending its offerings to the hotel’s iconic Great Room, presenting a grand dining menu. Guests can enjoy an expansive selection of dishes, from Norwegian Salmon Fish Yee Sang to Wok-Fried Prawns in Fragrant Beijing Chili Sauce, all crafted with finesse and flavor.
Upon the completion of Scales of Fortune, YEN will undergo an exciting transformation with a fresh new look of reflective nostalgia, blending the rich cultural essence of Chinese dynasty with a modern twist. The transformation will reconcile the past with the future, taking us back to the times of honoring China’s heritage. All the while incorporating modern design elements which will allow the restaurant to continue with its elevated version of classic Chinese dishes as well as to continue to fuel the imagination of diners and fans of W while segueing into a stunning transformation. .
For enquiries or to purchase, please drop by W Kuala Lumpur, email w.kulwh.yen@whotels.com or WhatsApp/Contact +6012-357 4788
The Living Room, The Westin Kuala Lumpur
Ring in the Year of the Dragon with a feast of flavors at The Living Room, The Westin Kuala Lumpur. Curated by Chinese Chef de Cuisine David Poh, the Lunar New Year menu is packed with symbolic dishes to bring wealth and prosperity. Whether dining in or celebrating at home, the Eternal Prosperity Yee Sang is a must-have, with options like Abalone Truffle Paste, Salmon, Prosperity Smoked Duck, or the refreshing fruit-and-vegetable Eat Well Yee Sang, priced from RM168 nett. Perfect for your reunion dinner, these offerings are available for takeaway from 6th January to 12th February 2025.
For those dining out, indulge in a buffet spread that includes highlights like Smoked Five Spice Roasted Chicken, Steamed Whole Snapper with Chef’s Signature Sauce, and the signature Braised Hong Kong ‘Ee Fu’ Noodles with Smoked Duck. The Lunar New Year Eve and Day Dinner Buffets, available on 28th & 29th January 2025, offer an extensive selection of carving stations, noodle counters, seafood on ice, and decadent desserts like Nian Gau and Fortune Cookies.
Don’t miss out on this prosperous feast! Book your table now to enjoy these delectable Lunar New Year offerings and usher in good fortune with your loved ones. For reservations, contact Westin Dining at +603 2773 8015 or email westindining@westin.com.
Tao Chinese Cuisine, InterContinental Kuala Lumpur
InterContinental Kuala Lumpur warmly invites guests to ring in the Lunar New Year with this year’s theme, Emerald Elegance: Flavours of Fortune. Inspired by the symbolism that comes with the Year of the Wood Snake and the significance of emerald gemstones in Chinese culture, the theme reflects nature, growth, elegance, and renewal — perfectly complementing the festive spirit of the season. The hotel’s 2025 Lunar New Year offerings promise to transform festive gatherings into unforgettable experiences, featuring luxurious culinary journeys with meaningful touches, bringing a sense of refinement and distinction to every celebration.
Culinary Treasures at Tao Chinese Cuisine
At the award-winning Muslim-Friendly Tao Chinese Cuisine, guests can indulge in a remarkable feast of authentic. Cantonese flavours that seamlessly blend traditional recipes with modern culinary artistry. A selection of seven thoughtfully curated set menus will be available from 26 December 2024 to 12 February 2025:
● Fortune Set – RM4,488 nett (10 persons)
● Prosperity Set – RM3,188 nett (10 persons)
● Opulent Set – RM2,988 nett (10 persons)
● Longevity Vegetarian Set – RM2,088 nett (10 persons)
● Radiance Set – RM1,688 nett (6 persons)
● Renewal Set – RM1,188 nett (4 persons)
● Mystic Set – RM588 nett (2 persons)
Highlights include a refreshing Yee Sang as a starter, Steamed Giant River Prawns with Sea Urchins, Egg Whites & Shredded Ginger, Kirin-style Roasted London Duck with Mandarin Orange, and Braised Lobster Meat & Crab Meat with Dried Scallop Black Truffle Broth. Desserts like Steamed Ninko with Roasted Soybean Flour and Double-boiled Soy Milk with Bird’s Nest complete the feast. Each set menu includes a limited-edition ang pow packet, symbolising blessings and good fortune for the year ahead, adding a meaningful touch to the celebrations.
Guests can redefine this Lunar New Year staple with exceptional toppings:
● Lobster Meat, Abalone & Mixed Fruits – RM460 nett (full), RM260 nett (half)
● Soft-shell Crab & Salmon Skin – RM323 nett (full), RM185 nett (half)
● Signature Shredded Roasted London Duck – RM298 nett (full), RM173 nett (half)
● Salmon & Shredded Korean Crystal Pear – RM298 nett (full), RM173 nett (half)
● Organic Mesclun Mix & Black Truffle Balsamic Dressing – RM260 nett (full), RM148 nett (half)
For an elevated lou hei experience, premium add-ons such as 3-head Abalone (RM258 nett per piece), Soft-shell Crab (RM55 nett per piece), and Atlantic Salmon (RM62 nett per plate) are available.