Concorde Hotel Kuala Lumpur is welcoming the season of joy with a delicious line-up of Christmas dining experiences across two signature outlets—Melting Pot Café and Kazuma Japanese Restaurant.
From traditional Christmas indulgence to Japanese festive comfort, guests can expect warm flavours, hearty feasts and memorable celebrations on 24th & 25th December 2025.
A Merrier-Than-Ever Christmas at Melting Pot Café
Melting Pot Café invites diners to celebrate the holiday spirit with its Festive Buffet High Tea and Christmas Eve & Christmas Day Buffet Dinner, featuring a generous spread of traditional favourites and global flavours.
Christmas Buffet Highlights:
- Seafood & Starters: You’ll find seafood on ice with green mussels, poached tiger prawns and yabbies, along with a warm prawn bisque. Lighter options include green soba noodle salad with seared beef fillet and classic salmon gravlax with dill, citrus, honey mustard and apricot-almond salsa.
Carvery & Western Delights: The carvery and Western spread features traditional roasted turkey with cranberry sauce, Dijon mustard, apple stuffing and giblet gravy, plus Beef Wellington with potato gratin, braised lamb shank with rosemary and duck confit with sautéed potatoes. The teppan station also serves salmon steak, red snapper and prawns cooked à la minute.
Asian Signatures: The Asian selection includes double-boiled lotus root soup, Thai mango sweet-sour fish, steamed siakap with sambal, wok-fried cuttlefish with cashew nuts and dried chillies, mutton varuval, chicken vindaloo and assorted dim sum, plus Japanese picks like sashimi, California rolls and gyoza.
- Desserts Galore: End the meal with Christmas pudding, gingerbread linzertorte, mini tartlets, Dundee fruit cake, morello cherry crumble, almond stollen and festive cookies.
Live Carolling & Santa Meet-and-Greet
Adding to the celebration, Santa Claus, Santarina and the talented Concorde Carollers will bring the holiday cheer with festive tunes and meet-and-greet moments.
Christmas Eve – 24th December
- Buffet Dinner (6.30 pm – 10.00 pm) | RM188.00 nett per adult
Christmas Day – 25th December
- Buffet High Tea (12.30 pm – 4.00 pm) | RM118.00 nett per adult
- Buffet Dinner (6.30 pm – 10.00 pm) | RM188.00 nett per adult
Reservations can be made via 03-2717 2233 or WhatsApp at 012-399 0734.
A Japanese Christmas Experience at Kazuma
Kazuma Japanese Restaurant introduces its brand-new Christmas Bento, thoughtfully crafted to deliver comfort, freshness and festive refinement—perfect for a cozy Christmas Eve or Christmas Day meal.
The Christmas Bento features a sashimi trio of hamachi, salmon and maguro, along with kuruma ebi fry, a spicy unagi tempura roll, grilled snapper prepared either teriyaki-style or shioyaki, and tori nanban served with Japanese tartar sauce.
Guests can also enjoy Kazuma’s crowd favourites, including sashimi moriawase, assorted nigiri and special maki rolls, yakimono like saikoro steak, saba ichiya boshi and gindara teriyaki, warming nabemono such as sukiyaki nabe, and Japanese desserts like ichigo daifuku and abekawa mochi.
The Christmas Bento is priced at RM115 nett and available on 24th and 25th December from 11.30am–3.00pm and 6.00pm–10.00pm. To book, call 03-2149 2666 or reserve via FunNow.
